1.The fish washing clean, soak in water pot, soaked until soft
2.Water pot,1/2Ginger shoot broken pot, washed Wan onion shallot knot wok, sprinkle a little pepper, boil will wash pig spine of the pot boil for a short boiling, pour wine into the boiling to bloody froth overflow
3.Remove the pig spinal, floating foam warm water rinse attachment, controlling water into the soup pot, full of water injection
4.The remaining ginger shoot loose wok, boil the fire after boiling, turn a small fire to simmer stew cooked soft pig bone(About40Minute)
5.Will soak until soft water after adding the fish noodles in soup, turn the fire
6.The noodles boiled to silvery white transparent, ceiling sauce tasty, add salt, pepper seasoning powder, play after the pot ring red pepper oil explosion incense after finishing can be
With fresh fish and sweet potato(Sweet potato)Powder as the main raw material for making chipped fish noodle for Huangmei Opera is a high protein, low fat, low cholesterol, does not contain additives, preservatives and artificial chemicals traditional flavor of food, is a pure natural green food nutrition, brain lowering blood pressure, prevention of coronary heart disease and a variety of effects, the daily consumption can enhance physical fitness, health promotion.
As one unique flavor dishes, noodles to eat a variety of, simmer soup, boiled, fried, fried, hot pot ingredients etc., the noodles and meat and bone soup simmer heat boil is the traditional fish noodles is the most delicious to eat. Gravy full duration, each root surface of the wire is wrapped around the mellow, fragrant smell, aftertaste lingering houseway is entrance memorable.