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hot cook recipe
Chef, what would you like today?
The "spicy tomato sauce" focuses on the "sweet" and "hot" word, incense is garlic, spicy must red millet pepper, the taste is really too cool, want it spicy strong enough, all of a sudden the bowls of rice finished, do not believe you to try.
Difficulty:Cut pier(The primary) Time:10-30Minute


6Root 8A
Appropriate amount 2A

The practice step of the sauce.

1. Wash eggplant cut, cutting in the middle, and then put up Zheng

2. Zheng good soak

3. Pepper, garlic, onion chopped

4. Put the oil in the pan.6Into heat, add eggplant and fry the two sides, garlic powder, and salt, then fry several decentralized pepper, and then put a little soy sauce, finally put MSG, chicken, onions, mix a few.

5. Hot and spicy tomato sauce on the pot, and eat delicious.