|Difficulty:Cut pier(The primary)||Time:1Hours above|
1. Apple or pear, peeled, cut pieces of flesh.
Cabbage or baby food, cut into four parts.
Ginger, garlic, cut pieces.
2. Seasonings: garlic, ginger, salt, monosodium glutamate, sugar, pepper powder, fruit pieces, mix well.
Note: the amount of fruit is about 1/2 of the amount of cabbage.
3. Chinese cabbage lay a layer, the fruit is laid on a layer, in turn. Finally sealed into the refrigerator fresh layer24Hours after eating.
Cut in the amount of the right amount to cut off the plate.
Note: it is best to wear gloves, pepper is really hot nail seam. Don't do it in turn.