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hot cook recipe
Chef, what would you like today?
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家常菜
Every day cooking, is an important part of my role. Always try to keep trying, hoping to give the family a simple, tasty and healthy diet.
Today, this lettuce pork, Hunsu, bright colors, light taste, simple manufacture deft is a good taste of the cooked food.
The lettuce pork for work busy family life rhythm, can go out in the morning before the vegetables clean control stem water, noon into the house, washing Huanyi finished, you can fry meat!.
Materials

Ingredients

  • Lettuce200G

  • Pork(Thin)60G

Accessories

  • Peanut oil

    20G
  • Salt

    1Teaspoon

Lettuce pork approach

1.

From the pan, stir fried meat

2.

Fried to cut off

3.

Lettuce.

4.
This step materials
Lettuce.
200g

Quick fry till, add salt