Preparation of sugar and honey
With thin salt rub off the peel of fruit wax, with warm water soak for a few minutes, wash
Put a paring knife, put the orange peel thin cut down, as little as possible with the white part
Put the orange peel into strips, the more detailed the better
By repeatedly rubbing salt orange silk, water rinse, repeated several times the same
Then put salt water soak for four or five hours or overnight, the refrigerator can change the water for many times
Peel the orange flesh
The orange zest, salt water pot, and then boiled two times, so that repeated after the toss, the bitter orange peel flavor will be greatly reduced
Put the orange peel and sugar pot, boil water,
Cook to orange Pi Faliang
To continue to cook the orange pulp
And so on, and so on.
Put it in a bowl and put it in the bowl.
No water and oil into vials (I put honey bottle is running out of the fridge), cover tightly, eat with take
Warm water to drink, but it is not appropriate to eat oh.