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Chef, what would you like today?
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素食 午餐 晚餐
Always like to eat cauliflower, like fried slowly stir fry out of special fragrant flavor, do today the cauliflower fried meat, meat is marbled with stir fried, not tender, little chewy is also very good to eat, the following articles practices.......
Materials

Ingredients

  • Cauliflower500G

  • Pork150G

  • Color pepper1A

Accessories

  • Oil

    15G
  • Salt

    3G
  • Ginger

    1Block
  • Garlic

    2Flap
  • Green Chinese onion

    1Section
  • Bean paste

    1Spoon
  • Garlic lobster sauce

Cauliflower with meat practice

1.

Prepare raw materials, wash the cauliflower, broken into pieces

2.

Sliced pork

3.

Red pepper shred

4.

Onion ginger garlic cut into the end

5.

The minced bean sauce

6.

The pot into the amount of oil, add cauliflower, slowly fried until cooked pot.

7.

The pot and then add oil, add pork stir fried oil, pot.

8.

The pot hot oil, add pepper stir, add a little salt, stir evenly

9.

Pour the Fried Cauliflower and pork, add soy sauce, garlic sauce, salt, stir evenly

10.

Out of the pot.

Cooking skills

1, red peppers are spicy, so when fried put some salt, together behind the rest of the time with little salt, because bean sauce and garlic sauce are salty;
2Stir Fried Cauliflower, when the fire stir constantly;
3If, with full words to lean on the pulp add spices such as starch, so fried meat is tender.