|Half a pack||Appropriate amount|
1. Wash the fish that cut teeth, wash away the black in, very fishy.
2. Put the pan fried yellow fish.
3. To make a pot of soup needed water.
4. Put ginger in the moment.
5. Add salt Cooking wine Spring onion, lid simmer to white and thick soup.
6. Add bean curd.
7. Add half a pack of mustard silk, boiling off the fire.
8. Super delicious soup is ready!
What all don't put seasonings fried fish