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PigHead meat sauce

Pig meat are generally with cucumber used in salads, if hot to eat a little tired, today we used a lot of parsley and hoisin sauce to synthesize meat greasy, absolutely not the same taste. Difficulty:Cut pier(The primary) Ingredients PigHead meatAppropriate amount
Array  - 妞妞candy

Fried garlic PigHead meat

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients PigHead meatAppropriate amount Soy sauceThree. VinegarHalf a spoon SugarA spoon GarlicA OilAppropriate amount Old godmotherTwo.
Array  - matilda2013

Celery PigHead dumplings

GingerAppropriate amount The practice steps PigHead dumplings celery 1. Celery cut off water, can be broken. Then chengxiaoding. 2. Chopped onion ginger 3. All materials are put together. Force must be the same direction of stirring, personally
  - 熊小宝子

Homemade halogen PigHead meat

Suddenly want to eat stewed pork be prompted by a sudden impulse home yesterday, try to do the first time, is quite successful. Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients PigHead meatA Wang Shouyi halogen pack1Package
Array  - Lily400

Lettuce salad Wei PigHead meat

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Wei lettuce20g PigHead meat50g Zanthoxylum oilAppropriate amount SaltAppropriate amount The practice steps Wei PigHead meat salad lettuce

Homemade dish

Every February the two essential PigHead meat mix cold dishes, sweet and sour appetizer, rice, meat and vegetables for. Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients CucumberThree XiangxiangTwo two Cold noodleTwo

Sweet & sour Shredded potato

potato 1. Instead, pork with a few days ago bought PigHead meat(Like at a person)This 2. Most like all kinds of dishes Tips Vinegar based on personal taste Search shredded potato practices Daquan

Sausage Risotto

3. In the wok, stir fry the sausage into PigHead burnt down into the vegetables fried down off the fire All the lard on the line. 4. Clean the vegetables rice sausage into the pot of water and usually cooks the same on the line Press the electric cooker switch 5. You okay Taste
Array  - 7摄氏度的爱


Coriander OnionAppropriate amount Practice steps Lucai 1. Luliao tea packaging. A good start boiled pork stomach PigHead wash Fish to float on the water of the white foam, making brine Boil water and put halogen material and other ingredients.20Minutes or so Put in meat 2. Fire
Array  - 迷你小香

Stir fried pig ears

The mother-in-law with worship after I put PigHead, pig ears brought out. Eat seafood every day, but also want to eat hot food! Wenzhou food and light, took the opportunity to stimulate the taste buds of her family Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients
Array  - 綵蘑菇的桑姑娘

Baby food supplement of luncheon meat

1. Prepare raw materials: pork, corn starch, eggs. Better put some fat and taste good. 2. The PigHead in a blender minced pork. 3. Beat it, slightly sticky. 4. The rich meat stuffing bag on insurance shoot, so that the next
  - 梓菡妈妈

Sesame salt and pepper Melaleuca Clay oven rolls

not the same as the size of the squeeze, which put on the soy sauce, sesame sticky more firmly 9. Sesame noodles down first baked, dianbingcheng my stall not ripe, according to the experience, it is impossible to break. Have a look 10. A lot of oh! You can add PigHead meat to eat oh
  - 已注销

Jealous of roses

6. Take the rest of the white bread dough pighead. After standing for half an hour with the wok, (because the winter so I put a little longer, equivalent to two times of fermentation.) 7. Dangdang ~ ~ ~ ~ steam well! This is the husband personally give her daughter to do the Valentine's Day gift, because the child is too small can not eat
Array  - 神奇煮妇

Mixed with a large surface

, then to point of vinegar, add some soy sauce, and then sprinkle a little salt and MSG, such a bowl A sultry appetite dry mix it well. If you like to eat soup with the noodles, then scoop a spoonful of soup cooked to PigHead, sprinkle onion flowers. The root of a very thick noodles chewy, immersed in the oil but not greasy The soup, surrounded by fresh green onion, very attractive. Mother often do
  - 依然-美食