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From the literature found some for you 12410 cook recipe, cook book,chinese cook.

Other toast

Interesting Difficulty:Cut pier(The primary) Ingredients Toast3Slice Other steps approach toast 1. Buy a bag of milk and toast, with flowers in the top press mold

Other imperfect puffs

Difficulty:Cut pier(The primary) Time:30~60Minute Ingredients Low gluten flour30g Butter20g SaltSmall spoon White granulated sugarAppropriate amount Egg2Only Water80ml Other steps approach imperfect
Array  - Tiago的妈咪

Meat dumplings, dumplings, dumplings and sago grains

Seaweed2Tie Grain1000g Mushrooms12Only Salt waterFew Soy sauceFew Sesame oilFew Practice steps, meat dumplings dumplings dumplings, sago grains 1. Bamboo leaves and seaweed placed in boiling water boiled10Minutes, get up and soak in cold water.30Minutes.
  - lai_1917

In other ways to eat apples - baked apple biscuits

Pretty good, eat apples. Difficulty:Cut pier(The primary) Time:30~60Minute Ingredients High gluten flour100g Butter35g Apple slices200g Sugar4A large spoon Water250ml In other ways
Array  - 苹果她娘


Difficulty:Garnish(Intermediate) Ingredients Cast leaves Glutinous rice Pork Xian Danhuang Dried squid Small shrimp Garlic Thirteen fragrant Soy sauce The practice steps of the meat
  - 恩46


Never wrap dumplings, this time particularly want to package dumplings, son of love meat, so the choice of meat package. Difficulty:Cut pier(The primary) Time:1Hours above Ingredients Pork, mushrooms, chestnuts, onion, leaves, oil, salt, soy sauce


Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients Pork1000g The practice steps of meat 1. Sliced pork stir fry wok 2. Add sugar and stir fry

Dustpan of meat

Dustpan meat practice 1.The just killed chickens, pigs, sheep, cattle and other meat cut into a fist sized lump of meat 2.To a large wok prepared spring water, and start burning fire 3.Put into a fist sized lump of meat fell into the pot of cold water to boil 4.Fresh meat in the pot of cold water to boil, then increase the firepower continue to boil about half an hour, after
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Health porridge grains

Like to drink soup, add red beans, red jujube, earthnut boil out of porridge, waxy soft slippery good drink, sweet Zizi, nutrient rich, especially suitable for women to eat, adults and children all like! Materials Ingredients Rice1TheBarley1TheGlutinous rice1TheBlood glutinous rice1The Accessories Adzuki Beans1ThePeanut20GrainRed dates8A The practice of health porridge grains 1. The map1All materials are set together 2. Figure1All the ingredients are all night, and the morning is burning. 3. All the ingredients into the pot, filled with water, fire, fire boil 4. The fire began to boil, small fire stew 5. A small fire stew40About a minute or so. Cooking skillsFast time to put some rock sugar, personal sense of taste better, all the ingredients required soaking overnight, because barley and beans are relatively hard, difficult to burn cooked, porridge, I think or gas burning good again small fire stew out of taste best, although some of the methods behind, now a lot of porridge machine but burning out of porridge is sweet, so I prefer or like a mother at that time practice!
  - ❤️颖

Cereal soup

is very like to eat, the first is the soup is not greasy, the second is his favorite pumpkin and corn soup, and soup because with corn pumpkin and some clear sweet, and other than the soup, taste is not the same. Materials Ingredients Pig spine400GSweet corn1RootPumpkin500GDioscorea opposita1Root
Array  - 黄豆豆的一家

Cereal cake

The cake is delicious in middle school cafeteria, grandma occasionally do, today finally began to do, taste good Difficulty:Cut pier(The primary) Time:1Hours above Ingredients Corn flour200g Flour210g Hot water185ml Cold water85ml Yeast1Spoon SugarAmount to see a person Candied jujube10A Walnut kernel5A Cooked black sesameAppropriate amount The practice steps of Fagao grains 1. Hot water and sugar melt, while the heat poured into the corn flour, stirring into a thick paste. 2. Cold water and yeast stirring10Minutes (yeast is added to aqueous turbid white rice) and then joined to cool the corn flour batter. 3. Fermentation, the house can be cold for a while. I am the right preschool steamed back. In the middle8About an hour or so. I put in the kitchen at room temperature without heating,15Degree. If more anxious can boil hot water into the stew. 4. After moving to fermentation seasoning sprinkle with sesame seeds, I was placed directly in the drawer steamed, steamed25Minutes or so. 5. Eat like! Search Fagao approach Daquan Cereals

Rabbit meat & rabbit (Shui Zhutu)

Rabbit meat is a high protein, low fat, less cholesterol meat, delicate texture, nutrient rich, compared with other meat, with high digestibility (up to85%). Rabbit meat contains vitamins and8Essential amino acids for human body, which are essential for the development of the brain and organs. Often edible can protect the blood vessel wall, prevent thrombosis, hypertension

Made of dried meat floss

And other meat cooked, the meat will be out to control the dry moisture. (if the surface can be Momo, prepare a pot of boiling water, meat in boiling water over, wash away the surface of Momo) 3. Put the meat into the food bag, preferably two layers, to prevent leakage. 4. With a rolling
Array  - 新新小厨

Meat free meat

I accompanied my mother had a habit of each burning pork will take some pork soup out, put it in the refrigerator and used to burn the other dishes, roast potatoes, eggplant, tofu... It is conceivable, today to do without meat meat and potatoes. Difficulty:Cut pier(The primary) Time:10-30Minute
Array  - Wsshui

Cereal cake

soften blood vessels, reduce the cholesterol, cardiovascular diseases, etc.. Grain of vitaminC, can ease the fatigue symptoms, prevention of colds, lower limb pain and other diseases;Iron can prevent gastric ulcer and loss of appetite;And copper, zinc and other trace elements can improve the spirit of weak, insomnia symptoms, but also increase appetite, improve weight, adjust the effect of appetite.

Pork and Preserved Egg Congee

cooked first, and then put into other meat ah, finally put the preserved egg. Preserved egg porridge practices search Daquan
  - 豆粉586089

Hand Fish ball soup

Manual ball, no added, more pure. Materials Ingredients Fish50G Accessories Soy sauceFewSalt2TeaspoonCooking wine1Soup spoonCornstarch2Soup spoonVinegarAppropriate amount The practice of manual Fish ball soup 1. Prepare the fish fillet (because the supermarket has a good deal to buy the fish, so I did not buy the whole fresh fish). 2. Cut along the fish, cut into strips, then cut into long strips, about six or seven centimeters. 3. In a bowl, add a little soy sauce (many to fail, a little is enough) two small spoon of salt, the right amount of cooking wine, then the fish of grip and pinch and give it a thorough massage for five minutes 4. Then pour two tablespoons cornstarch, mix well 5. Pour the right amount of water to boil in the skillet, and then put into a fish 6. After about a minute, you can also add your favorite dishes, and then cook for four or five minutes. 7. If there is left to the fridge yo, such as crystal (when thawed remember fresh-keeping bag is not opened, so as to avoid the original spices are gone~~)
  - MinEH

Dried meat floss, baby food supplement

GingerAppropriate amount SpiceAppropriate amount Barbecue pepperAppropriate amount Soy sauceAppropriate amount SaltAppropriate amount Dried meat floss, baby food supplement practice steps 1. Buy pork tenderloin, or other meat, mainly to facilitate the processing behind.
Array  - 跳跳营养师

Eighteen healthy cereal porridge

In fact, everything is secondary, health is good. Difficulty:Cut pier(The primary) Time:30~60Minute Ingredients Red beans, mung beans, soybeansAppropriate amount Chickpea, black beans, bean noodlesAppropriate amount Brown rice, black rice, red riceAppropriate amount Small yellow, large yellow rice, glutinous riceAppropriate amount Badamu, walnut, Chinese wolfberryAppropriate amount Yam, peanut, jujubeAppropriate amount The practice steps of Eighteen healthy cereal 1. Food collection. 2. Into the stew pot, boil to boil, cover, wait for the morning to eat. 3. It will remain at one hundred degrees above. 4. Thick appearance, very helpless. 5. Breakfast, two dishes a bowl of porridge. Tips If there is no stew pot, ready to soak beans. The search of eighteen health cereal porridge practices Daquan
Array  - 军人雪儿

Meat dumplings

Difficulty:Garnish(Intermediate) Time:30-60Minute Ingredients Fresh meat500g Egg8Only Ginger, onions, salt, sugar, soy sauce, cooking wineAppropriate amount The practice steps of meat dumplings
Array  - 琴652

Boiled meat

The last step of the pepper sprinkled on the meat, then add peanut oil, pepper can be poured down Cooking skillsWarm reminder: baby food can be replaced by other vegetables you like can, for example: small rape This time did not prepare the parsley, so did not put, but will not affect the taste, just a few of the flavor and the taste of the.

Mushroom meat

Special mushrooms can add a fragrant flavor for meat dumplings, it is delicious and tasty, delicious and pleasant. Materials Ingredients Flour500GPork500GMushrooms400G Accessories Ginger1SmallSpiced tempeh10GChilli powder5GPepper 3GSesame oil5GSoy sauce15GSoy sauce15GYeast
Array  - 孙见林

Cooked meat

The meat was standing at home goods, boiling on a and let cool to seal cold box, can eat for a long time. Sometimes cook, directly mixed sauce can be eaten, a very simple thing~Occasionally can be used as the ingredients to make a debut... In short, it is very common and convenient.~~ Materials Ingredients Pork
  - quenny

Boiled meat

Shuizhuroupian is a gravy tender, spicy and delicious Food, is really the DC slobber... Difficulty:Garnish(Intermediate) Time:10~30Minute Ingredients Lean meat250g Bean sproutsBan Jin Dry pepperAppropriate amount Chinese

Fermented meat

Fermented bean curd, also known as fermented bean curd, China spread thousands of years of Chinese traditional folk food, because of its good taste, high nutrition smell shares the smell and tastes special flavor by the love of the Chinese people and people in Southeast Asia, is an enduring delicacies. The single has been very delicious to eat bean curd, collocation of meat fried together, we
Array  - ZUICHU6

Boiled meat

Boiled dishes as a traditional Sichuan dishes, Be familiar to the whole country, "Shuizhu" in short is: bean soup boil the meat and then poured hot oil because meat is not the oil drawn, with boiled named "Shuizhu". The characteristic of water is "Ma, spicy, fresh, hot", Because eating meat dishes fresh and adding the garnish can according to every man's love, but also with the choice of season
Array  - 心清似水淡若云

Fried meat

Section leavened meat, is also the Northeast People's main banquet dishes, take Anjia table, every holidays are ultimately the dishes, and plate the fastest bottomed out of a dish, left soup certainly will to mix rice, in particular, incense, 100 to eat tire. Materials Ingredients Pork(Thin)200G
Array  - 浓咖啡淡心情

Meat and eggplant

Mix meat no skin is minced meat eggplant, respectively, and then steamed eggplant, salt, pepper oil, salt and pepper flavor titian. Materials Ingredients Pork filling150GEggplant400G Accessories Chilli oil1SpoonSalt and pepper1SpoonSesame oil5GSoy sauce5G
Array  - 水青青

Boiled meat

Difficulty:Garnish(Intermediate) Ingredients Meat (beef can) Chinese prickly ash Star anise Dry pepper Salad oil The following is the sizing material: Egg1A Salt2Small spoon Starch2Spoon Soy
Array  - 紫裳昙冰

Meat custard

Today is may, Weather will also be getting hotter and hotter, Appetite is worse than usual, Body with a lot of sweat will lose many nutrition, This meat custard can supplement nutrition, not greasy, can stimulate the appetite, And it is particularly easy to do, zero cooking can make delicious, This is definitely a summer in a family of small dishes. Materials
  - january0106

The meat of broccoli

, oyster sauce, soy sauce, pickled look 3. Boil a pot of water on Broccoli2Minutes, remove and drain water 4. While burning broccoli, the other side of the hot pot of oil saute ginger and garlic 5. Under the meat
Array  - 秋天是童话

Landou meat

Meat Landou practices 1. Prepared ingredients 2. Vanilla bean clean tear to tail and on both sides of the rib, celery oblique knife cut into sections, garlic Paisui, meat cut sheet play a small amount of water transferred seasoning and marinate for10Minute
Array  - 秋天是童话

Carrot meat

Meat bun is that we love the most one of the staple food, meat collocation existing home, some of the vegetables, both made buns delicious and nutritious, do today with black fungus and carrot, it is suitable for the children home to eat Oh. Materials Ingredients Flour350GWater185GYeast powder3GWhite granulated sugar1Small spoon
Array  - 阿大^.^

Fried meat

of rabbit meat dishes 1. Material chart! 2. Onion ginger slices, the rabbit leg pepper diced mushroom. 3. The rabbit leg with five spice salt pickled wine sauce for half an hour. 4. Heat
Array  - Pretear

Boiled meat

prickly ash 5g Pepper 3g Soy sauce1Soup spoon Cooking wine1/2Soup spoon Chicken5g Salt10g Sesame oil2/3Soup spoon Garlic20g Chive 10g Pixian bean paste 10g Cornstarch 10g Vegetable oil120ml Method of water boiled meat
Array  - 不能忘i

Boiled meat

with bean sprouts, add soup, sprinkle with pepper and garlic on the other half of the blade in the meat 12.The net pot half tablespoon hot oil, hot oil will pour in the edge of pepper, namely Features of dishes          Sichuan people are good spicy. Due to the geographical position, Sichuan weather and more humid, no chance to participate in manual labor
Array  - 赛菲

Red meat

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients PorkA pound Red meat practice steps 1. First the meat fried, after the pressure of the pressure cooker. Finally out of the pot
  - *蝶舞*

Baba meat

Son often eat a little boy, before there is no lunch meat. Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Meat stuffing, pea powder, egg, shallot, ginger, water, salt, chicken oil.Appropriate amount The practice steps
  - 梦见花香

A meat pie

Fresh meat stuffing Pork filling225g Fine sugar20g Honey15ml Cooked white sesame7.5ml Sesame oil10ml Soy sauce7.5ml Cooking wine5ml Salt6g Ginger5ml Suan Rong5ml The surfaceEgg yolk, black sesame A meat pie step approach
Array  - H1110

Lettuce meat

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Tenderloin Lettuce Fungus Practice steps lettuce meat 1. Tenderloin sliced, put a little starch, cooking wine, grasping uniform
  - 沐沐秋枫

Spicy meat

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Pork,COOK100Spicy barbecue material The practice steps of spicy meat 1. Pork slices 2.
  - 小酷100

Boiled meat

Array  - 晨晨115

Rotten meat

Soy sauce1Spoon Chicken1Spoon Practice steps of rotten meat 1. All main ingredients, ingredients, and spare 2. Heat the oil pot down, little fire, until the oil heat will pepper, dried chili, garlic into the pot stir fry, open fire into the minced pork
  - 豆粉140611

Boiled meat

the oil into the onion, the pot bottom material in the water, the water opened the meat2Minutes into the pot, the pot hot oil hot pepper hot pepper, pour into the meat Shuizhuroupian practice video Search shuizhuroupian practices Daquan

Meat foam

Practice steps of meat and foam 1. Tofu cut into small pieces 2. Add starch and add water to the meat. 3. Mushroom two 4. Wash and dice
Array  - 朽木蒙梦

No meat additives

Grandson likes to eat, but additive outside to buy too much, have to do Difficulty:Cut pier(The primary) Ingredients Mei meat stuffing500g Accessories   SaltAppropriate amount SugarAppropriate amount Soy
Array  - 淡茶半盏

Chicken meat

Difficulty:Garnish(Intermediate) Time:30-60Minute Ingredients Pistol chickenA Chicken meat300g Venerupis philippinarum500g Starch Salt Chicken MSG Cooking wine The practice
  - _兵哥哥。

Handle meat

Handle meat is a famous dish in Ji'nan, the marbled pork cut strips, cooked in soy sauce, put in dunzhisulan. Pay attention to handle meat cooked in soy sauce, no salt, high in the cylinder in a vessel is cooked, the furnace, together, fragrant. Take advantage of the heat even with the juice poured on the white rice, very delicious. I use a pressure cooker to do, also
Array  - tgcyy

Meat wonton

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pork Wonton skin The practice steps meat wonton 1. Minced pork with salt to MSG seasoning

Fried meat

amount MSGAppropriate amount Practice steps of frying meat 1. Lapi first with blisters. 2. Cucumber, onion, meat, shred. 3. Warm the pot with less oil and fry.
  - Louise7

Mooncakes with meat

Difficulty:Garnish(Intermediate) Time:30-60Minute Ingredients Sandwich meat250g Onion ginger10g~15g Pear(Can not put)5A Low gluten flour70g Medium gluten flour120g Lard65g White pepper powder5g Soy
Array  - 嘟嘟熊5

Meat noodles

The practice steps meat noodles 1. The pot boil water, Turn into hot water and thin noodles, Cook for about three minutes, the noodles are transparent. 2. Remove cold water. Control water reserve 3. The pot again into the oil, When the oil is hot
Array  - 最爱七彩玫瑰

Boiled meat

and mushroom wash off disk backup 2. The Hot pot material, burning bean sauce, pour into soup, put the meat cooked. Another pot of the pepper, red pepper fried, pour plate! Shuizhuroupian practice video Search shuizhuroupian practices Daquan

Cherry meat

CorianderAppropriate amount Cherry meat practice steps 1. Meat cut into small Fang Kuaizhuang Heat the wok Add oil Garlic crushed in hot oil stir incense Stir fry the meat Add salt Then add the soy sauce Chilli powder Continue to stir fry 2. Add a little water Sugar and sugar Ketchup The big fire
Array  - 久夕一

Chicken meat

Difficulty:Cut pier(The primary) Time:30~60Minute Ingredients Chicken meatA block Ginger Garlic Liquor Pepper Butter Cornstarch Soy sauce The practice steps of chicken meat
  - zhang~

Fresh meat

South are like packages of meat, meat is really the gospel, very delicious...... Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Glutinous rice1500g Clean waterAppropriate amount Leaves (dry)150g Rope or Ma

Meat and rice

Simple and convenient, delicious Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Two layers of meat100g Soy sauceAppropriate amount OilAppropriate amount SugarAppropriate amount SaltA few

Toothpick meat

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Yao LiuFree Green onion, salt, MSG, starch, pepper powder, pepper, toothpickFree The toothpick meat practice steps 1. Yao Liu
  - 重庆人123

Boiled meat

amount Shuizhuroupian the practice steps 1. First pass a recipe Forgot to take a picture. But quite well done 1-Meat slices and starch amount Don't too much2-After the heat, the oil is heated, and then the onion ginger and ginger fry until cooked.3-Pixian bean paste, bean paste, sugar together into a container, stirring evenly, about
  - _Bloceana

Meat roll

into the cold water,10Seconds remove and drain 2. Pork cooked remove and let cool, cut into thin films, cowpea and cut into sections in the meat shop, like to eat onions, carrots, Flammulina velutipes, celadon peppers can advance cooked with beans put together with a piece of meat rolls, each volume a in advance to the leek leaves do rope meat to live
  - 丫EZi

Boiled meat

Cooking wine Garlic Shuizhuroupian the practice steps 1. Pork wash Slice. Into a bowl and put it in a bowl. Cornstarch A drop of soy sauce and cooking wine pickled10Minute 2. Ready for the bean sprouts during the curing Cut (other dishes can also Dried tofu
  - huanglichan

Sweet meat

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Pig meat250g Coriander500g Red pepper5A Seafood sauceAppropriate amount Cooking wineAppropriate amount Fuel consumptionAppropriate amount Salt
Array  - ①甡兂憂īńɡ...

Meat Brown

Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Pork Glutinous rice Cooking wine Soy sauce Salt Practice steps of meat Brown 1. 1.Pork cut into small

Red bean dumplings rice grains

Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients Glutinous rice3kg Black rice2kg Red bean500 Hua Yundou300 Candied jujube500 Mung bean200 Cast leaves100Slice White granulated sugar300g The practice steps of black red bean dumplings grains 1. Red beans, mung bean flowers, a day ahead of the bubble 2. Black glutinous rice six or seven hours 3. Black glutinous rice with sugar. 4. To soak overnight leaves 5. Open the package to take two tablets Zongye folded, put in the red bean 6. In the flower Yundou 7. Put rice dates 8. Put rice covered in put dates, they eat like how to put what taste better 9. Dot mung bean 10. Fold wrapped with rope. 11. Wrapped up. 12. Put the dumplings into the high pressure cooker 13. No rice dumplings 14. Out of the pot. 15. Delicious taste fabulous ~ Black red bean dumplings practices Daquan cereals search
  - 昕心相印

Meat dumplings

Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients Minced meat Meat dumplings practice steps 1. . 2.

Meat dumplings ~ ~

sugarFew Soy sauceFew Salad oilFew ~Meat dumplings~Procedure steps 1. 1Wash, pork, peeled; 2. 2Cut into small pieces; 3. 3Chopped meat; 4.
Array  - 随随鱼

Toothpick meat

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Chicken breast. Bread crumbs The toothpick meat practice steps 1. Chicken cut into small pieces. Roll on the top of the bag. Fried
  - 美妙的心

Meat foam

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients The meatAppropriate amount Dry kelp40gAbout Soy sauceAppropriate amount Fuel consumptionA spoon SaltAppropriate amount The practice steps of the meat
Array  - 吃金鱼的猫猫

Seal meat

pepperAppropriate amount Lotus seed, chestnut meatEach six The practice of sealing the meat 1. 1.Pork cooked, immediately put cold water through cooling, standby2.From the pan, will face various meat frying until golden brown3.Dry from the pan, put onion, ginger, garlic, cinnamon, star anise and pepper pot saute, then add mushrooms

Pepper meat

Ingredients Pork500g The practice steps of Chinese prickly ash 1. Pepper meatFirst of all, the meat cut into four pieces, cold water pot, boiled water for ten minutes.Take it out, cold water, dryA little oil in the pot, fried gold upside downCold water wash skin oil, cut
  - 猪肉三

Fried meat

Accessories Oil500GSalt1Small spoonSteamed fish soy sauce5GSoy sauce10GCorn starch3SpoonOnion5GGinger5GGarlic5GCarrot20GPepper20GFive spice powder2GMSG1G Section leavened meat practices 1. Prepare dishes 2. Diced

Meat and potatoes

Well, ha ha, don't tell you Difficulty:Garnish(Intermediate) Time:10-30Minute Ingredients Lean meat1Block Potato1A The practice steps of potatoes 1. Potatoes and diced meat
  - 酉哥

Boiled meat

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pig lean meat Chinese Cabbage Jiang Suanmo Chinese prickly ash Dry pepper Shallot Shuizhuroupian the practice steps
  - 小鱼儿333

Lettuce meat

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Lean meat Ginger Garlic Bean paste Qian Chinese prickly ash Chicken Soy sauce Practice steps lettuce meat
  - 墨儿7

Rotten meat

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pork250g Fresh pea500g Practice steps of rotten meat peas 1. Fresh peas 2. Pork
  - 高小妹7

Meat and mud

Minced meat is cut in half half pepper pepper, stuffed into minced meat fried fried and cooked. Good, good to eat. Materials Ingredients Green pepper300GChive50GPork300G Accessories Salt2GCornstarch50GVegetable oil15GSoy sauce5GOyster sauce5G
Array  - 水青青

Dragon meat

Ingredients according to need to change! Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Meat stuffing400g Common flour600g Chopped onionsAppropriate amount GingerAppropriate amount EggA
Array  - 泥泥_鳅鳅

Fresh meat

Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients Pork1Jin Glutinous rice2Jin PeanutAppropriate amount The practice steps of fresh meat 1. Wash rice, add soy sauce, soy sauce, salt
  - XINの起嚸

Toothpick meat

Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Lean meat300g Pepper100g Chinese prickly ash50g The toothpick meat practice steps 1. The meat cut strip, put a toothpick. Put some
Array  - 向日葵DL

Meat bun

As a child I only eat fresh meat stuffing put salt.Oil.Onion.Soy sauce.A little chicken egg white and fresh meat stuffing together stir it, if you feel the light did not taste also can add other ingredients~ Difficulty:Garnish(Intermediate) Time:30-60Minute Ingredients
Array  - 小安lina

Litchi meat

Practice steps of litchi meat 1. Tenderloin cut into thick slices, probably0.6Millimeter or so 2. The slices of meat instead of crosswise knife, do not cut, thickness should be uniform, which is cut out. 3. Cut the meat in a bowl, add a little
  - 禹珊宝贝

Meat foam

Practice steps of meat and foam 1. Loin cut of pork with egg and onion, prepared. 2. Wash the cabbage 3. Tenderloin Mo added an egg, a little onion powder, salt, pepper sauce, Liubiju 4.

Meat powder

Difficulty:Garnish(Intermediate) Time:10-30Minute Ingredients Rice noodles, meat, sauce, pepper, green onion, soy sauce, salt, chicken amount, chicken soup Practice steps of meat powder 1. The materials ready, first
  - 步步前进

Meat cage

of the cage 1. Pepper water meat stuffing,1Direction. Add ginger, stir again. 2. Prior to the surface, with the alkali, acid Non Stick Hand5Minutes. Use the screwdriver to knead, up ten minutes. 3. Wake up the flour into pieces

Boiled meat

Difficulty:Garnish(Intermediate) Time:10~30Minute Ingredients Waist and meat250g Ya beans150g Jiang Shiliang The amount of mashed garlic The amount of pepper Honeysuckle flower1A Shuizhuroupian

Spicy meat

; Chinese prickly ashAppropriate amount SugarAppropriate amount Oil pepperAppropriate amount Rice wineAppropriate amount SaltAppropriate amount The practice steps of spicy meat 1. The fat meat The rib was cut by the texture. Wash (preferably with tenderloin But because of the amount I do
Array  - 乔巴不是鹿

Boiled meat

essenceAppropriate amount Meat tenderizerAppropriate amount Onion, gingerAppropriate amount Shuizhuroupian the practice steps 1. Potatoes, white radish slices, hot pot of cold oil under the oil into a little more than two tablespoons of water to cook until eight mature, take a large bowl Sheng
  - 闹妮mama

Spicy meat

Ingredients Lean meatAppropriate amount StarchA ladle ChiveA few Old godmother pepperAppropriate amount The practice steps of the lean meat 1. Materials ready, first into the vegetable oil, vegetable oil is not tumble, first lean meat

Meat and rice

Often eat this snack, come back to do Difficulty:Garnish(Intermediate) Time:30~60Minute Ingredients Fresh pork Potato silk Small bean sprouts Carrot Steamed Rice Practice steps of meat
  - 豆粉8520330

More meat

Difficulty:Chef(Senior) Time:1Hours above Ingredients Glutinous rice, pork, soy sauce, palm leaf The practice steps of the meat 1. The pork in soy sauce, Jiang, pickled onions two hours

Meat meal

of The practice steps of meat meal 1. First, prepare materials, bacon, mushroom and garlic slices, soil, broccoli and cut into small pieces. 2. Will be used to make rice with less water immersion. 3. Wok cool oil, first put fat bacon, and fry for 1

Red meat

Husband's favorite Difficulty:Cut pier(The primary) Time:1Hours above Ingredients Pig hind legs3Jin Water radish and eggEach pound Red meat practice steps 1. 1The eggs cooked
  - Jh36

Piece of meat

The first time to do a piece of meat, but the taste is good, a bowl of meat and a meal to eat! Intended to put some sauce, but not a home. You can put the sauce into the sauce Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients Pork1250g
Array  - 雯雯爱琪

Boiled meat

meat400g Yellow bean sprouts150g Flammulina velutipes200g Onion gingerAppropriate amount Pixian bean paste50g Hot pot bottom material50g Garlic6Flap Cooking wine, soy sauceAppropriate amount Salt sugar, starchAppropriate amount Egg white1Only Chicken6Only Oily bean curd50g
Array  - 致涵

Boiled meat

Once cooked meat, tender and smooth, a little bit of wood, is afraid of hot. This time to do a lot of cut pepper, chili powder, pepper powder are not put, the last of the chili oil is also put less, cook out only a little spicy, even the daughter can eat, it is suitable for a friend can not eat hot. Materials Ingredients Pork
Array  - 紫韵千千

Cauliflower with meat

Always like to eat cauliflower, like fried slowly stir fry out of special fragrant flavor, do today the cauliflower fried meat, meat is marbled with stir fried, not tender, little chewy is also very good to eat, the following articles practices....... Materials Ingredients Cauliflower500GPork150GColor pepper1A
Array  - 叶子的小厨