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Stewed herring

Just to make a tasty fish, to give me the love of him. Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Herring3A Green Chinese onion Garlic Ginger Cooking wine Sugar Salt
  - 嫣-淡如水

Canned herring in Tomato

Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Herring2Jin Tomato2Jin Rock candyAppropriate amount Canned herring in tomato practice steps 1. The herring washed, washed tomato
  - 丹东丹妮

Homemade stewed herring

Very simple, and very good. Difficulty:Garnish(Intermediate) Time:10-30Minute Ingredients Herring2A Coriander2Tree Chopped green onionFew GingerFew GarlicFew Sugar2Spoon VinegarTwo.
  - 小冷gg

Herring in tomato sauce

Ingredients are as their own tastes, more spicy, more than a little acid are to see themselves. Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Herring3A Tomatoes2A Garlic, onion, ginger, garlic, chilliAppropriate

Stewed herring frozen tofu

My favorite part of the puffer fish herring, and to pick a little meat are relatively better, after coming home to the whole fish segmentation, and then follow their favorite can doNSpecies of fish dishes, this and frozen bean curd mix together, with chili bean sauce, delicious taste, rich nutrition, especially suitable for winter consumption. Materials
Array  - 香儿厨房

Who owe Lian of Gan cook

Mother in law is the northeast of Japan, this dish is the Japanese sea near the local cuisine. Winter is the season of the most fertile herring, fishermen to save the herring and dried in the sun, and then eaten with rice blisters soft to wash away the herring too much fat, too much fat will impact on food flavor. Spring bamboo shoot (called Mao Sun) of the season, the mother
  - _Yini_

Fried fish

Difficulty:Cut pier(The primary) Ingredients Herring fillets250g Green pepperTwo CornstarchAppropriate amount Egg whiteAppropriate amount SaltAppropriate amount Cooking wineAppropriate amount Fried fish practice steps

Old Shanghai fish

Old Shanghai authentic cuisine. Native to the help of taste. Difficulty:Chef(Senior) Time:10-30Minute Ingredients Herring, Pomfret,Appropriate amount