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Ai Ci

Every Qingming large growth leaves, do AI CI season, here introduces the rural traditional practice Difficulty:Chef(Senior) Time:1Hours above Ingredients AI500g Glutinous rice2L Peanut1000g Brown sugar500g
Array  - 风铃(Lilian)

Ai Ye Mi Gu

! Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Leaves Glutinous rice flour Steamed rice flour Alkali Brown sugar Salt Ai Ye Mi Gu practice steps 1. The first step: the first pick

Gu Hericium soup

block Chinese wolfberrySome Jiang CongSome Chinses AngelicaTwo pieces The practice steps Hericium soup Gu 1. Dictyophora and Hericium Gu to soak for three hours, boiling water under the pot boiled Yellow Wine keel. After all the ingredients into the electric cooker(To take the electric casserole
  - 刘小雯8

Gu Mipeigen baozaifan

grain30GChive2RootPepper1TeaspoonPotato1A Gu Mipeigen baozaifan practices 1. Wild rice the night before soaking, rice can not advance before soaking, can be washed 2. Two meters together into the casserole 3.
Array  - 心清似水淡若云

Coconut Nou Mi Ci

Accessories Corn oil25GMilk250GSugar45GCoconut meat powderFewKiwi1Grain Coconut Nou Mi CI practices 1. Nou Rice noodles, mixed starch and Coconut Juice powder 2. Add sugar, corn oil, milk and stir well.

Guangdong Hakka Ai Ci

Previously in his hometown in Sichuan only know finches soft cake, but not eaten, wormwood is Dragon Boat Festival cut back dried medicinal, now married in Guangdong this year, always listen to GuZi that AI Ci, like eating the same kind, this year GuZi back to doing a, followed by blind admixture, Xi said to want to eat, and watch everything a treasure and electric appliances
Array  - 曦曦宝贝0

Wenzhou Longgang Ma Ci

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Glutinous rice flour120g Water100g Powdered sugar20g Brown sugarAppropriate amount Soybean powderAppropriate amount Wenzhou Longgang Ma Ci
  - 妍旭宝儿

Stewed fish head Huang Gu

Difficulty:Cut pier(The primary) Time:30~60Minute Ingredients Huang Gu head fish5A Ginger1Block Garlic1A Green Chinese onion1A Chinese prickly ash5A Salt1Spoon Milk50ml Onion0.5A

Pork fragrant Gu chestnut dumplings

BandageA bundle of The practice steps of the pork and the Gu chestnut 1. Wash the pork, cut into small pieces, placed in a large bowl, add seasoning mix. Seasoning (each amount): five spice, pepper, soy sauce, chicken powder, salt.On the film, put the refrigerator for the night.When you take it out, then put them on the mushrooms

# Springfield taste # Artemisia Baba Ci

above Ingredients Wild Tarragon500g Glutinous rice flour1000g Flour100g Accessories   Salt3Spoon Sugar50g Sweet juice1Small bowl #Springfield fun#The practice steps of Artemisia Baba Ci
  - ToTototo

CI - [Mimo] Rice and vegetable roll dishes

Ingredients Steamed Rice Deep-Fried Dough Sticks Sugar CI - [Rice and vegetable rollMimoPrivate kitchens] practice steps 1. After the microwave oven heating of rice in plastic wrap 2. With Deep-Fried Dough Sticks, sprinkle sugar

Mango glutinous rice (mango Shirley CI) super simple # Chushen # sweet

rice (mango Shirley CI) super simple#Sweet Kitchen God#Procedure steps 1. Mango meat cut1Cubic centimeter dices, mango juice poured into the pot, and then put sugar, glutinous rice flour sieve, stir until no particles 2. And then put a lid on the surface of the cover and put it in the microwave
  - 秦雪飞wi


When a child mother often do a dish, the taste of miss. Said her mother called lazy vegetables Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Minced porkBan Jin Thearpeutic4A Small carrots1A The practice steps thearpeutic Burger 1. 1.Put the pork with thearpeutic two chopped, edible oil, chicken essence, soy sauce pickled10Minutes. My mother used to turnip pork, I changed myself 2. 2.The thearpeutic slices, carrot grain, take out has marinated meat dish. Can be according to personal preference 3. 3.The pot filled with four bowls of water, put the pot to use the tripod, just take thearpeutic meat into the pot cover. Ten minutes in the middle of the fire Search thearpeutic pie practices Daquan

Bean drum clam

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Venerupis philippinarum200g Yellow WineAppropriate amount GingerAppropriate amount Old godmotherAppropriate amount Chopped green onionAppropriate amount The practice steps of soybean clam 1. The first hot oil to7Into the heat, add ginger burst. 2. Add the clams, stir fry for a while after adding Yellow Wine and beans, stir fry for a while, then add the old godmother. Finally, the fire closed. Search Dougu clam practices Daquan
Array  - 卜章琳洁

Ai Cipa

Difficulty:Garnish(Intermediate) Time:30-60Minute Ingredients Glutinous rice flour500g Sugar300g Peanut oilTwo. Tender leaves500g Peanut300g Sesame200g The practice steps of AI CI rake
  - 芜芯黜泪

# Donlim Magic Fun fruit bread machine #-- CI & Glutinous rice cakes

Dongling magic fruit interest bread machine in the second paragraph of work, family elders like sticky things, so the use bread machine to do two, personal preference CI fan Tuan, slightly salty with light sweet, very good to eat. Difficulty:Cut pier(The primary) Time:1Hours above
  - 橙色欢果

Arrowhead old duck soup

[arrowhead], also known as the arrowhead, TCM believes that arrowhead Ganping sexual flavour, invigorate the circulation of blood, through, heat swelling, lungs Sheng Jin, Buzhong Yiqi, of Naboth, cough and asthma and other diseases has unique curative effect. And old duck soup, is most suitable for winter long stay friends working and living in an air-conditioned room can be to prevent dryness, nourishing Yin, moistening lung function Materials Ingredients Duck1000GArrowhead500G Accessories Cooking wine1A large spoonFruit of Chinese wolfberry3GWaterAppropriate amountSalt5GGinger3SliceOnion2Root Arrowhead old duck soup 1. Old duck (ordinary duck can) clean in boiling water boiled water, after cleaning and cut into small pieces of spare 2. Arrowhead scraped brown skin, cleaned and cut into2Half 3. The old duck, green onion and ginger into the stew pot, pour Yellow Wine 4. Arrowhead on top 5. Add water without the ingredients, cook a small fire slow cook3-4An hour 6. The duck Sulan add salt to taste, add medlar cook5Minutes to eat 7. This step materialsStep by step:1Minute Old duck1000g Old duck soup tastes very delicious, taste, aroma and arrowhead powder, solid, and old duck to stew, but oh. Cooking skillsOld duck, both in summer and autumn and winter seasons are regulars is on the table, not only delicious soup, the effect can not be ignored, nourishing and so-called daily regimen, rely on is steady, persistent, in life, three meals a day essential, so the diet regimen should is the most easy to do and is sustainable, it turns out that it is effective. After the autumn, often old duck soup with a, is absolutely Runfei to dry a good helper, especially for old chronic bronchitis and chronic respiratory disease, after the winter often drink [Cordyceps duck soup], with Zishen Zhichuan, Yifei Yang and replenishing qi and blood and other effects. Suitable for the elderly frail anemia, vulnerable to cold and lung deficiency cough, backache leg soft, more effective than medicine.
Array  - 周太靓汤

Chinese fragrant steamed stuffed bun

Difficulty:Cut pier(The primary) Time:1Hours above Ingredients PorkBan Jin LeekAppropriate amount ThearpeuticAppropriate amount FungusAppropriate amount ChickenAppropriate amount SaltAppropriate amount Oil Sugar The practice steps of the Chinese and the steamed stuffed bun 1. First put the flour, baking powder, water mixed into the batter. Quiet three minutes 2. To wash the pork peeled and chopped leeks, mushrooms, meat stuffing stand-by, fungus diced . 3. The pork, leek, mushrooms, fungus mixed together, add salt, sugar, soy sauce, chicken oil, stir well 4. Send a good batter into the dough and then squeeze into a small ball and then use the Gan Gan into a thin rod surface 5. Then put the filling, wrapped on the steaming pot20Minute Search for the practice of Chinese and Chinese fragrant steamed bun
  - 崔li

Arrowhead cooked pork

Husband's favorite Difficulty:Garnish(Intermediate) Time:30~60Minute Ingredients Pork150g Arrowhead300g June fresh teriyaki sauce, Haitian sauceAppropriate amount Oyster sauceAppropriate amount South milk (Xian Heng)Few Red oilFew Homemade pepper oil, hot oilFew Onions, ginger, cooking wineAppropriate amount The practice steps of arrowhead burning pork 1. Arrowhead and pork over boiling water 2. Seasonings 3. Ready 4. Red oil Salad oil Hot oil Mixed pepper oil, hot wok put pork stir fry for a while, add wine fried with ginger and spring onion3Minute 5. Put the arrowhead together and fry for a while 6. Were added in June South milk Oyster sauce Sugar Stir fry 7. Add water, cover a centimeter, high heat for five minutes, to a small fire10-15Minute, and then high heat to collect juice 8. After the juice, I didn't put salt and MSG, sauce very fresh. Eating salty friends can be a little bit more. 9. Can eat casserole after heating in winter, not cool. Search arrowhead burning pork practices Daquan
Array  - 会飞的鱿鱼

Cologne mushrooms rouzao

Do not know how he will do this dish, the husband often say this dish, just add a soup is very good, a pound of stirring broken three layers of meat to come out and do a full market was estimated to be four or five individuals, but her husband often a person ate a half, very Xiafan and simple and fast. Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Three layers of meat500g Dragon meatHalf a bottle MushroomsSome Red onionSome Sugar1Spoon Soy sauce, waterSome The practice steps of Gulong mushrooms rouzao 1. The hot pot of oil, saute shallots. 2. Add the soaked mushrooms, three pieces of meat and chopped half a bottle of meat, then add sugar and soy sauce, stir fry. 3. Stir fry evenly and then add a little water, pour in the rice soup can. Stew for a while. 4. Direct plate, mushrooms rouzao finished! Tips Three layers of meat peeled minced, no tool on mince, wash clean and get broken, do not wash. Gulong pate is essential for this dish ingredients, oh, you may choose the minced pork with black mushroom, more expensive. We just need to his sauce, Bolognese sauce is enough, mushrooms after the bubble hair chopped or strip more easy tasty, we can add more mushrooms. Use this dish to do the stuffing of the steamed stuffed bun is also very good to eat, that is, do not add water to fry. Search Cologne mushrooms rouzao practices Daquan
Array  - Moon298

Arrowhead pork

Materials Ingredients Ci Gu400GPork200G Accessories Onion3SectionGinger4SliceSoy sauce8MilliliterSalt5GWater200Milliliter Arrowhead pork practice 1. The arrowhead peeled, cut4Flap
Array  - 捷赛私房菜

Solid yuan paste

Difficulty:Chef(Senior) Time:1Hours above Ingredients Dong'e Walnut, Sesame Chinese wolfberry Red dates Rock candy Yellow Wine Practice steps of solid element paste 1. Dong'e car into powder, rice wine bubble 2. Rice wine bubble1More than one hour 3. Cook until a paste 4. Pour material 5. Add walnuts 6. Cook well and pour it out to cool down. 7. Cut 8. Slice on the line. Search solid yuan paste method
Array  - 晨夕陽

Mushroom Bacon -BaconRoll

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Flammulina velutipes Bacon (Bacon) Accessories   Onion And Garlic Salt Mushroom Bacon - Bacon Roll Procedure steps 1. The material (mushroom and Bacon) wash clean, then put in the bowl or standby plate. 2. The mushroom on the top of Bacon, and then roll up; (Flammulina velutipes can fold a delegation of up, or cut in half and put up, the length of the just wrapped inside; can also direct the Flammulina velutipes is placed in the middle, the prominent head and tail, reoccupy wooden sign channeling up, will be more good-looking, like selling outside channeling burn like. 3. The oven disc covered with foil, and then put up the mushroom Bacon roll has been put in the oven tray 4. Chop the onion and garlic, spare 5. Put the salt, onion and garlic into the pot and stir fry. 6. These spices on the average mushroom Bacon volume above, then put into the oven, the temperature of the oven at400Degree, time is15Minute 7. And the last is to take it out of the oven, with a fine wine or soft drinks. :-) Tips Preheat the oven; if it is a large oven, then the temperature is transferred.400If it is small, then the temperature is transferred to the oven.200Time; time15A minute can be; if you don't like this kind of dressing, you can turn it off.4,5,6Omission of the steps, and then add your favorite seasonings; before grilling seasoning, so it is more tasty. You can also choose baking finish, add sauces, for example, with black pepper and sesame up; if you want to mushroom bacon roll convenient to eat a little, can put toothpicks or skewers through, so baked ripe, you can directly get up and eat; plus beverages, eat up not so greasy; if children, with Coca Cola; if it is the words of adults, with red wine, along with the final taste slowlyo(A_A)o If there is no oven at home, That can be put in a frying pan.(*^__^*) Search mushroom Bacon - Bacon Roll Practice

The trial of xiaomizhou Gufang brown sugar brown sugar

Millet or corn, able to stomach, complement deficiency, Dantian Jether, can be used for blood loss, physical weakness, Poor appetite tonic,Millet congee rich nutritional value, there are "generations of ginseng soup" laudatory name. The same weight of millet in the content of iron is higher than that of rice, vitamin B1Higher than rice1.5~3.5Times, dimensionB2High1More than seventh of the cellulose in the cellulose....(Open) Millet or corn, able to stomach, complement deficiency, Dantian Jether, can be used for blood loss, physical weakness, Poor appetite tonic,Millet congee rich nutritional value, there are "generations of ginseng soup" laudatory name. The same weight of millet in the content of iron is higher than that of rice, vitamin B1Higher than rice1.5~3.5Times, dimensionB2High1More than seventh of the cellulose, which is called the nutrient, is higher than the rice.2~7Times, because of its high iron content, so it is for women the efficacy of nourishing yin.And brown sugar and warm, sweet, Rupi, Qi and blood, spleen Nuanwei, slow in pain, the role of promoting blood circulation to remove blood stasis, brown sugar and rice porridge served, for women is a good tonic.(Stop) Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Millet90g Water900g Accessories   Ancient brown sugar6Bag The practice steps of ancient small brown sugar brown sugar trial porridge 1. Required materials. 2. The fire boiling water, after the water is boiled down into the washing of millet. 3. After the fire to boil, turn a small fire simmer25Minutes, to the soup thick. 4. Six pieces of ancient brown sugar removed. 5. The small fire slow cooked millet porridge, brown sugar to melt and then simmer for two minutes, then turn off the fire. 6. Sheng bowl. Tips Millet in Northern Shaanxi is better, general25Rice has been very thick minutes, rice and water quantity but also according to their own quality to be millet. The search of xiaomizhou ancient brown sugar brown sugar trial practice.
Array  - 悠然小家

# Spain Guyou biscuits # material sawdust cup cake

Very happy very honored to get tryout with Spanish Valley and biscuits, this biscuit boxes each have a biscuit are all very good, pure milk is fragrant, Gu Xiang, no any miscellaneous taste, delicious to stop mouth, if I didn't stop, can't wait to do my homework and daughter give me eat it. Gather and cookies, do this without sawdust cup, oven, baking powder will not...(Open
  - 风中小荷

Eat biscuits, yogurt salad # Guyou biscuits biscuits tower in Spain # how high force lattice

Always don't like the taste of salad dressing, and sirloin butter fat content high, compared with I prefer yogurt, yogurt instead of mayonnaise and more healthy Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Valley superior digestive cake Sweet Pea Sweet corn Yogurt #Spanish Valley#How to make a high force to eat a cookie - yogurt salad biscuit tower practice steps 1. Raw materials ready, corn and peas washed spare 2. A pot of boiling water, will throw boiled beans and corn 3. Cooked corn and peas remove, drain, pour the yogurt, mix wellIn fact, it can be used with salad dressing, but I really don't like the taste of salad dressing, and the fat of the salad sauce contains the guts of the fat, so it's healthier for you. 4. Ready for a biscuit 5. Just eat it. 6. Sauce Tips Yogurt to choose a thick, a little bit of yogurt, and now a lot of brands of yogurt taste very good Search#Spanish Valley#How to make a high force to eat a cookie - yogurt salad biscuits
Array  - 翘胡子洋芋片

Cloud yoghurt

Today, Miss Gu, birthday, do card before doing. Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Large fruit yogurt70g Excellent Yic10g The practice steps of the cloud yogurt
  - 小白232

Minced meat Valley barrier

Minced meat Valley barrier approach        Minced meat snacks in Shanxi, Lei Valley, is a rotten with diced meat do dial. Gu Lei and dial rotten son is basically the same kind of snacks, just because of geographical differences resulting in different names, Shanxi north, said Gu Lei, Jinzhong said dial rotten son. 1.The pig tenderloin cut chopsticks head
Array  - 乔桥

Dry corn, Shu, chestnut, carrot sparerib soup

Difficulty:Cut pier(The primary) Time:1Hours above Ingredients Fiber, fan ribs added according to personal preference Corn, carrot, horseshoe, stem, fiber rows, Shan Gu Shu Dry corn, practice steps Shu, chestnut, carrot sparerib soup
  - 黛黛蓝

"Warm warm heart" brown sugar ginger drink sweet osmanthus # ancient brown sugar # trial

(The primary) Time:10Minutes or so Ingredients Fresh ginger or gingerA block Ancient brown sugarFour or five block (small piece) Sweet scented osmanthusAppropriate amount "Warm warm heart" sweet brown sugar ginger drink#Gan Gu law brown sugar trial#Procedure steps
Array  - 五行小灶

Pineapple Fried Rice

Salad oil2Ci Shaoxu CashewFew Mushroom silkFew The practice steps of pineapple fried rice 1. The materials are ready, put the pot a little oil, oil heat, the beaten egg into the pot with chopsticks quickly draw the circle and stir fry until cooked, fried eggs with chopsticks, scrambled eggs more broken some tender
Array  - 菲兒0

Chengdu ~ facet

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Peanut100g Chinese prickly ash powderA spoon Chilli oil1Spoon Lard1Spoon Sesame oil1Spoon Soy sauce (I use the Cao Gu Lee Kum Kee soy sauce)1Spoon
  - nono29

Crab-Flavored Fish

Authentic dishes Crab-Flavored Fish, fish egg and various seasoning material! The crab is my name, just as the name suggests, because of the taste and the crab taste very much like! Crab season has not arrived, but also want to taste the taste of the crab taste of the pro Gu may wish to try! And egg contains rich nutrients, such as protein, minerals, vitamins and so on is old
Array  - Zara_瓊

Braised prawns

Fish prawn practices 1. Shrimp washed to remove the line and head of the shrimp, tomatoes cut half moon, pepper oblique jackknife; onion cut grain, ginger and garlic Paisui; a small bowl of transferred sesame oil, oyster sauce, corn starch, sugar, salt, vinegar, half a bowl of hot water made CI juice 2.
Array  - 秋天是童话

Fried river snail

, starch, sugar hook CI spare 3. A pot of boiling water poured into the river snail Zhuoshu water, to remove the mud Tianluo flavor can also make sure more clean 4. Remove cold water rinse, drain water out of the water, then cold river snail, the meat will become crisp chewing
Array  - 秋天是童话

Angustifolia corn steamed bread

The practice of Elaeagnus angustifolia corn steamed bread       The invasion of Beijing, the Empress Dowager Ci Xi and Emperor Guangxu, run away in panic, the day through the city overnight suburbs of West village. Ci Xi suddenly came to the city, the first is the diet. Temple palm teach caiwan Chun, who hurried to prepare meals, the most convenient
Array  - 月亮晶晶

Garlic bolt shrimp wonton

shrimp wonton, put to boil, boil2-3Once there, the soup add some salt, chicken less than when the pot, put some coriander, Gu Yue! 6. Very good Search garlic bolt shrimp wonton practices Daquan

Carrot Steamed Pork Dumplings

The practice steps of carrot Steamed Pork Dumplings 1. Overnight the glutinous rice with hot water bubble, the second heaven pot steamed, glutinous rice needs with the PA son insulation, carrot. Wash mushrooms cut Xiaoding standby, the dumpling skin around the cast thin, pour the oil pot, oil smoke after the release of ginger, then put the carrot, Xiang Gu, add soy

Bamboo chicken rice

cooker inner pot, the outer pot1Cup water, cover the lid, press the heating button. 3. No fire without Gu, infatuation waiting, button up, dinner will be ready!!! Cooking skillsSeasoning sauce mushrooms can be replaced with cooking master or kelp sauce

Sugar Sydney - Microwave version

This capricious weather! Gu cold I also seem to have cold warning the, at home when the cold mother will cook Sydney rock sugar Soup for me, pity me living in Herland, help yourself! Is in company at noon break, the tools Co. on the use of microwave ovens, although no mother's taste, but taste is Bang Bang Da! In the country the wanderer, pay attention to the body

Wild rice fried rice

Wild rice is wild. Born in a lake, the fruit of the knot is like rice, it is very rare. September out of stems, flowers like reed. The fruit is long and an inch long, and the skin is dark brown after autumn frost. Wild rice is one of the Chinese ancient "6 Valley", has been3000Years of history. Gu also "carved Hu", "Gu", "Jiao seed" or "black rice". In the Tang Dynasty, carved Hu rice
Array  - 优妈美食

# beauty gentleman Madelyn # vanilla oven

Madelyn legend, for the love of the dessert is absolutely no stranger to the people here, I simply repeat it(The following text from the universal Baidu):"1730Year, Poland gourmet Ray Gu Chinski king in exilecommercyOne day, he took a private chef, even in the fast dessert disappeared. In desperation, she had a maid temporary roast...(Open) Madelyn
Array  - 银元宝

Xingbaogu Qingjiao Rousi

In the new year a meat dish to eat is enough, some vegetable dish for a change. Difficulty:Garnish(Intermediate) Time:10-30Minute Ingredients Small green pepper2A Bao Gu2A Shredded meatA few Fresh soy sauceA few
  - Elaine_YU

(of authentic eat meat pie doornail)

Meat pie doornail because it looks resembles a doornail named, ancient officer on the door can be according to the level of security of a number of different doornail, only the people can not, so the people called commoner, proletariat gas but the pie is made into a doornail like, here, of course, still seem a bit what CI Jubilee Galeries Lafayette and ignored it, meat pie
Array  - 苹果她娘

Coconut yam glutinous rice dumplings

of coconut yam glutinous rice Ci 1. Li Riverside taro, sweet potato slices respectively. In the pot steamed fire, almost15Minutes or so. Li Riverside taro removed, mash, add starch, fine sugar. Knead dough. 2. In a group15gSmall balls, covered standby. Elizabeth with boiling water first stir
Array  - 蔚续

Chestnut buns

Queen Ci Xi One of the staple food Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients Chestnuts500g Corn flour500g Brown sugar100g Red datesEach buns a The chestnut buns practice steps
Array  - 布袋小和尚

Rainbow seafood meal

11. Amoy good rice, add appropriate amount of water, put a pot of rainbow seafood dishes covered in rice. 12. The normal cooking mode of electric pressure cooker, taste mode according to their own preferences. 13. Boil, looks decent,
  - 铁彤彤

Braised Grass Carp

the bloody, cut two paragraphs, green onions and cut into sections, ginger Paisui, garlic cut into thick slices, wash the lobster sauce; small bowl for CI juice: sugar, oyster sauce, soy sauce, starch 2. Heat the oil pan, put the fried fish fry until golden brown on both sides, when under salt 3.
Array  - 秋天是童话

Coconut mango glutinous rice dumplings

Coconut meat powder150g The practice steps of mango and coconut glutinous rice Ci 1. Butter across the water to melt into liquid, then take a large bowl, butter and egg yolk, milk, coconut milk and sugar with hand-operated whisk, beat uniform. 2. After mixing evenly, sieve
  - 奥奥特曼

Super simple durian coconut glutinous rice dumplings

Ingredients Glutinous rice300g Water330g Liu LianrouAppropriate amount Coconut meat powderAppropriate amount The practice steps of super simple durian coconut glutinous rice Ci 1. Put the glutinous rice into the container and pour it into the water.3To4An hour to soft glutinous rice! Did

Steamed Perch: 15 minutes to get delicious steamed fish graphic

Lijinji Gu, Hunan chili powder, yellow. Yellow color soft, better look. The other will not damage the steaming hot sauce, fresh fish taste softer and C. 5. The fish out of the pot, pour the juice to replace the disk, spices, steamed fish water smell. Ginger, onion, ginger, onion. Pour the sauce, pour heat oil, on the table.
  - 美食组长

Begonia fimbristipula slip fried pork livers

Semiaquilegia adoxoides Makino, also known as red, scattered blood, a species endemic to China, in medicine for the "Gu Yao wood down to". Begonia fimbristipula Hance taste sweet, slightly acidic, and surprised, with cough Runfei, cooling blood to stop bleeding, refreshing in addition to heat, help digestion and other effects can anti-aging, enhancing immunity and anti-virus capabilities. Can

Braised duck potato block

Now the weather heats up, it is easy to heat, can eat some meat, because cold duck, tonic, nourishing the stomach, kidney, in addition to tuberculosis heat Gu Zheng, eliminate edema, heat dysentery, cough and phlegm and other effects. Where the body heat of people suitable to eat duck, physical weakness, loss of appetite, fever, stool dry and edema, eat more useful.
  - 朵云美食

Brown sugar jujube flavor cake

Learn the beans fruit sweet after making Gu prescription. The unexpected, especially those who are loved by her mother. Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Material: Red dates90g Low gluten flour100g
Array  - 梦寒0_0

The preferred diet - tomato vegetable soup

1. Then wash the potatoes peeled diced mushrooms, seafood, wash wash cut radish, diced tomato clean knife at the top of the cross Four kinds of materials on the Gu Li ~ 2. Water Do not overfill material (because the water is not too much water to boil the Oh, oh and keep the nutrition ~ ~ ~. ) I put a bit of beef and chili peppersIt burned
  - 需要健康

Delicious chocolate cookies -- I love my

Afternoon tea, Gu name think Italy, for stolen floating free half day feeling, eat, drink, relaxed mood, enjoy the pleasure, is already a better life in the extreme. Difficulty:Garnish(Intermediate) Time:30-60Minute Ingredients Low gluten flour135g
  - 乐众烘焙

Sydney carrot soup steak

) Time:1Hours above Ingredients Pig (Tang Gu).500g Snow pear400g Carrot (carrot)400g Clean water2000ml Accessories   Tangerine peel1A GingerThe amount of OnionThe amount of SaltThe amount
Array  - 潘治Peggy

Three Dieshui

alarm, ham fans, fried Ma Bu, Naxi Ge Gong, fried Ding Three foldA total of hot dishes (hot pot as the center)13, dish menu: red meat, grilled fish, butter tea (sweet and salty two) Causeway pot stew with rice, water stew Baba, Li Chun hot pot: from to is divided into eight layers, respectively:Ribs, taro, Mainz, Gu tofu, leek root, vermicelli, vermicelli, vegetables (the spicy dip)
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Water celery beef dumplings

to a mouth to eat, so the process did not take the package, gu, 6. Boiling water pot, cook dumplings, roll bar! Big dumpling! 7. Under the dumplings pot, the water boil again, cook for five or six minutes can be first off the fire. If dumplings are drum drum floating on the surface
Array  - 花开半夏馨

Mapo Tofu

20. Will bean curd into plate 21. Sprinkle with pepper and garlic end can eat. Cooking skills1Tofu, boiled in brine to beany flavor, can also make tofu tastes more tender, but not fragile; 2And make Mapo Tofu to thicken, because tofu itself has water, hook CI let tofu spit out
Array  - 飘零星

Black sesame walnut cheese Glutinous Rice Balls

This is the legend of the queen mother Ci Xi like to eat a dessert, this dessert in the red dates, Chinese wolfberry, walnuts and black sesame, so it is very health Oh~ Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients Glutinous rice flour150g

Pineapple sour pork

not over. Can also add a little orange juice, lemon juice will do. A little bit, don't cover the pineapple. 8. Eighth step. In the fire under the sauce boil a boil, Gu Du Du bubble on the line, the first under the vegetables and stir fry a few more pineapple fried meat. 9. Stir fry a few
Array  - 秦鲤么么哒

[] black dark cooking beef jerky

flavor, hey, also don't say, really nice to eat up, chewy, Gu mouth dark the, hurriedly exterminate (using long Di electric ovenCKTF--32GSProduction)(Stop) Difficulty:Garnish(Intermediate) Time:30-60Minute Ingredients Beef500g Ginger5Slice Garlic3Flap
Array  - 小D烘调儿

Braised Black Mushrooms and Bamboo Shoots

9. Turn on the water and stir fry the pot Cooking skills1Fresh bamboo shoots peeled, and then remove the old stems, then in boiling water3To5Minutes can remove some astringency, is also more convenient to fry; 2Mushrooms, also called Hua gu, early immersion2To3An hour until soft, then blanch, fry can shorten the time.
Array  - ┈→べ餹餹

Madelyn lemon cake

Who is Madelyn? Madelyn cake is a small French dessert, also called shell cake. That is the West Mel in France(commercy)Inside, a small family of small snacks.1730In gourmet king of Poland Ray Gu Chinski. When he went into exile in MEL Xicheng, one day, he took private chef unexpectedly meal to dessert, and slip out of sight, then there is a female servant temporary baked her specialty snacks

Pork braised in brown sauce stewed potatoes mushrooms

of sugar.) 8. Into the electric pressure cooker, add tea tree Gu, potatoes, mixed with. Electric pressure cooker set to pressure40Time15Minutes. 9. The fire to boil water into the wok, boil10Minutes to close the juice, according to personal taste add salt, sugar, monosodium glutamate.
  - 髮可油

Stewed mutton and carrot

3. All ready ingredients all stir. 4. Stir fry for a while, add soy sauce and sesame oil, add some salt, pour some boiling water and cook. 5. Remove some bones with meat and carrots into the stew Gu, spur of the moment put Cordyceps flowers. I like to eat soup, so a lot of water.
  - 格桑花584

Ji'nan oil spin

of intangible cultural heritage”Ji'nan traditional snacks“Oil.”On the list.         The production of oil spin in the records of the "small record" compiled by Gu Zhong in the Qing dynasty:“And surface agent, roll out. Heat oil agent, roll out. Heat oil agent, then roll so seven times. What is the focus of the kitchen.”     
Array  - love双双

Milk volume

volume, was originally the palace snack, was the Empress Dowager Ci Xi like most a dairy dessert. "The history of the Ming emperors" cloud:“Where the case of snow, the warm room to enjoy the plum, eat milk, breast milk.”This“Milk pit volume”Refers to the milk volume. Single milk volume is with milk to form leather, filling in the volume on your favorite flavor of dark; Yuanyang
Array  - 慧心荷韵

Posh box

;The chef, immediately kneel:“Thank the queen mother!”. So, this snack is named creak, in folklore.          The name comes from the posh box of Empress Dowager Ci Xi, would draw a forced analogy. I am in Jingdong Wuqing, Tianjin, the local has a similar snack, the production method is probably the same, but the raw material taste is different, do
Array  - 食尚晓厨娘

Steamed Pea Flour Cake

at the beginning of the Qing Dynasty incoming Beijing, improved production name yellow pea, Cheng Yanjing famous snacks in, so the“The food is never Yanjing, pea Huang Erjiu famous, red dates are inlaid with Curie, ten yuan to buy Huang Qiong”Say. The Emperor Qianlong had breakfast“Pea Cake”A product, but it was not popular in the palace. To the Empress Dowager Ci Xi, came into the palace
Array  - 慧心荷韵

Yuanping meat Kui

Beijing, empress fleeing path of Shanxi original usually, the magistrate Xing Xialin feast would have“Feed pot”. Ci Xi heard that eat with appetite to eat, the food is called“Feed pot”I will praise:“Well, well, well furnace food quebec!”From then on“Feed pot”Renamed“Kui”The.        Also called Guo Kui kui.
Array  - 乔桥