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From the literature found some for you 6849 cook recipe, cook book,chinese cook.

Chicken liver Mashed Potato (one)

A lonely for lunch Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients PotatoHalf a Chicken liverA CarrotA piece of LettuceA piece of PepperFew Chicken liver Mashed Potato
  - 已注销

The oven Food - Roast Chicken liver

Difficulty:Cut pier(The primary) Ingredients Chicken liver Pepper Garlic Cooking wine, salt, chicken, pepper, barbecue sauce Oven food--The practice steps Roast Chicken liver 1. The liver washed, cut into small
Array  - 可乐妈2

Kung pao chicken

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Chicken liver200g AsparagusSome Green pepper1A Peanut1Spoon The practice steps of kung pao chicken 1. 2A spoon

Hot and sour chicken

Hot and sour chicken, hot and sour rice. Materials Ingredients Chicken liver250GSour pepper150G Accessories Salt1Small spoonSoy sauce2GVegetable oil20GMSG2GCooking wine2GGinger50G Hot and sour chicken practices
Array  - 水青青

Lee empress love kitchen one one fried chicken giblets (heart, liver, gizzard, intestine)

Difficulty:Garnish(Intermediate) Time:10-30Minute Ingredients Heart-shaped Chicken Chicken gizzard Chicken liver Bubble pepperAppropriate amount GingerAppropriate amount GarlicFew Pixian watercressFew
  - 英儿6

Slip of the liver

5. Re pot, add the marinated pork and stir fry, add more attention to oil, otherwise easy to stick pan! Don't stir fry for too long, it will affect the taste! 6. Liver color, add the cooked carrots and peppers and stir fry, stir fry, add a small amount of wine, a small amount of soy sauce, the amount of chicken! Stir fry pan
  - 栗子家

JiangBao liver

amount Soy sauceAppropriate amount MSGAppropriate amount The practice steps of JiangBao liver 1. Liver slices, take appropriate amount of salt and marinate for a while. 2. The green peppers, onions, carrots, cut into slices (Figure) can also shred
Array  - 李岳勇

Blown liver

Blown liver approach The fresh pig liver is blown liver, after blowing, pickled, dried by natural. It is easy to store and can be saved for a year or so. Blown liver cleaned and cooked, cut into thin slices, condiments and coriander, sesame oil, soy sauce, vinegar, chopped green onion and ginger powder cold to eat, its taste sweet and fresh, fresh and not greasy, cool appetizer
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JiangBao liver

Difficulty:Cut pier(The primary) Ingredients Pig liverAppropriate amount Green Chinese onionA CarrotHalf of the root Green pepperA The practice steps of JiangBao liver 1. Liver slices Wash Until the wash
Array  - MissMickey

Liver slices of potato powder

Potato powder tablets liver practices 1. Potato flour1Disc (dry cargo) Tomatoes1A Half a catty of pork Chive1Tree Ginger1Small Seasoning: Wine1Spoon, cooking oil, salt, MSG amount 2. The boiling water is poured into the cooked potato powder tablets fishing, remove and rinse with cold
Array  - 依然-美食

Fried pork liver

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Pig liver Practice steps fried pork liver 1. Liver slices, cold water pot, boil, remove dirt, then wash clean
  - FBI馒头

Onion burst liver tip

Difficulty:Cut pier(The primary) Time:10Cent or so Ingredients Pig liver Green Chinese onion Accessories   Salt Sugar Aromatic vinegar Cooking wine Starch Ginger
Array  - Lemon-acid

Fried pork liver

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Pig liver250g Onion100g Ginger Garlic Pepper Fried pork liver practice steps 1. Liver slices, add salt, cooking wine
  - Aimee1019

Fried pork liver

Ingredients Pig liver Fried pork liver practice steps 1. The liver washed, sliced, the starch, Yellow Wine salt, just fry. Search pig gift practices Daquan

Liver protecting tea

The liver is the body's resolve toxins, toxins can cause a deficiency of Qi, fatigue, body sour temper, etc.. Suitable for today's fast pace of partners, in the effort to fight the same time, we should pay attention to the body. (especially to me this bitter shooting wet) treasure ah! Difficulty:Garnish(Intermediate
Array  - 7Tina

Stir fried liver tip

, pepperA few Starch1Spoon Pixian watercress1Spoon Stir fried liver sharp practice steps 1. A fresh pig liver,300-400G is appropriate. To buy a new pig this dish is half success. 2. Liver slices, the thinner the better the more uniform! Because the knife
Array  - 梨不知

Vegetable liver soup

Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Pig liver500g Tomato2A Fungus50g Mushrooms2A Green vegetables10A The practice steps of vegetables and liver soup
  - 小甜__

Boil the tip of the liver

Difficulty:Cut pier(The primary) Time:10Cent or so Ingredients Pig liver200G Spinach300G Accessories   PepperAppropriate amount SaltAppropriate amount MSGAppropriate amount
  - 馋嘴乐

Onion burst liver

A few years ago a colleague taught me I feel very delicious fried pork livers, but family, didn't love, never do so. Recently suddenly want to eat pork, bought a point for a long time do not satisfy, are a little rusty, but the taste is good. Materials Ingredients Pig liver400GOnion1AGreen pepper2ACarrotHalf
Array  - 佑见炊烟

Brine pig liver

Daughter doesn't eat pork liver, no matter how to do is not to eat. I'd really like, so occasionally do a, brine pig liver cooked powder the soft and tender taste very good, no matter when hot or cold dishes are very good. Materials Ingredients Pig liver500G Accessories
Array  - 紫韵千千

Tomato liver soup

The blood of the good soup, drink to girls Difficulty:Garnish(Intermediate) Ingredients Tomatoes200g Pig liver100g Chopped green onionAppropriate amount Salt, chicken, oil, cooking wine, soy sauceAppropriate amount

Pig liver soup

The liver is the blood product, but it is not suitable for high cholesterol food. The liver can also be fried fried, stewed. I like the light "liver soup". Materials Ingredients Pig liver300GTowel gourd1A Accessories Oil1TeaspoonSesame oil1TeaspoonSalt6GCooking wine1Soup
Array  - 馋嘴乐

Cucumber fried pork liver

Make a home cooked food for a month. Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Pig liver150g Green pepper, red pepperEach1A Cucumber1A Leek1Tree Cooking wineAppropriate amount
  - tyan09

Quick fried liver

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pig liver Garlic Carrot Onion ginger garlic Quick fried liver action steps 1. Liver resection5mmA large amount

Water boiled liver

Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Pig liver1Block Chinese prickly ash30A Dry pepper2A SaltAppropriate amount SugarAppropriate amount Cooking wineAppropriate amount GingerAppropriate

Clear liver soup

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Pig liver100g Salt3g Shallot2Branch Clean water200ml The practice steps clear liver soup 1. Buy back washing with water
  - 豆粉558701

Pork liver soup

to saute ginger, onion 2. The pot into the amount of water, put the meat and pork put some sweet potato powder, soy sauce, salt were caught, 3. To open the water, put the meat, pork liver, regulating salt, chicken essence 4.
  - 美食挡

Pork liver soup white radish

Belly flatulence eat radish really effect is quite good, my baby called stomach pain, stomach qi Gugu, so I rushed to run to the supermarket to buy back the white radish, with the most rapid method to cook a soup, pig iron containing high. I have anemia, so it will be like to match made the white radish pork liver soup, white radish almost gave the baby to eat, not soup drinking and baby playing
Array  - 叶子的小厨

Pork liver soup wolfberry leaves

Liver with Chinese wolfberry leaf soup here is a lot of people like, Chinese wolfberry Ye Qinggan eyesight is good, summer drink good soup, and deft, with the baby and can give a pig to eat good, my daughter likes to eat corn, so to add the corn into and tasty. Materials Ingredients Pig liver50GWolfberry leaf50GCorn100G
Array  - 草莓茶

Spicy fried Yang Gan

We often eat liver, chicken liver, liver and liver is nothing more than. The three most likely to do is the most difficult to do is chicken liver, liver. As long as you get the hang of the liver is done, the rest of the two small apple can be an easy job to achievement. Why do you say that? First distinguished from the open look, chicken liver texture and delicate, tender taste, no peculiar
Array  - 苏苏爱美食

- Qinggan Mingmu medlar leaves liver soup

a little chicken and onion Cook for a while, from the pot. 5. Delicious soup out of the pot. Qinggan Mingmu soup - Chinese wolfberry leaf liver video Search - Qinggan Mingmu liver soup with medlar leaves practices Daquan
  - 闲月梳影9

Decoction of tonifying kidney and nourishing liver pigtail

E tocolysis, strong bones and muscles, liver and kidney function, yam tonifying kidney and nourishing spleen and lung, red jujube, Chinese wolfberry and blood nourishing, dangshen Qi. Is a health soup! Difficulty:Garnish(Intermediate) Time:1Hours above Ingredients
Array  - 咕_咕9

Leftover shredded cabbage fresh peas liver porridge

Difficulty:Cut pier(The primary) Ingredients Leftovers The practice steps of leftovers shredded cabbage fresh peas liver porridge 1. Leftovers grasp scattered, casserole, add cold water, add fresh peas and cabbage wire, lid on the pot
  - juanzi5678

Fried wheat stewed pork liver soup

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Fried wheat250g Pig liver250g Practice of fried pork liver soup stew the steps of Wheat 1. Stew20Minute
  - 栗子770

The spring water dish -- Pig Liver eyesight

water has certain liver flavoring, soft waxy tasteAnd the inside of the animal organs is almost negligibleEven I almost do not eat liver children even address him.More importantly, cooked liver showing it some of the light brown instead of purple sauceWith a glass of chrysanthemum eyesight Yanggan wolfberry water, can be said to be the spring of Qinggan Mingmu, combinationCoincides with the mother dug

Chop the vegetables in casserole

1. Chicken liver slices, about one centimeter thick 2. Drink water spare ribs, 3. Carrot slices 4. Cucumber slices 5. Diced red chilli
  - 杨某某25


Fried apple is Beijing flavor snacks. The soup has shiny red sauce, liver sausage fat rich, not greasy, thin and not Creek features. Materials Ingredients Pig large intestine500G Pig liver
Array  - 西马栀子

Double taste French Pan-Fried Goose Liver with mushroom

Dried mushroom4-6A Butter50g The practice steps of double taste French Pan-Fried Goose Liver with Tricholoma 1. Soak in milk frozen foie gras. 2. Go to dry after washing with mushroom. 3. Foie gras
  - 王译麻麻

Fried pork livers

Ingredients Pig liver200g Green pepper2A Red pepper1A Garlic3A Accessories   Sugar1Little Salt1Small spoon Soy sauce1Small spoon Soy sauce1Spoon Cooking wine1Spoon Ginger6A
Array  - 婕婕的妈

Fried pork livers

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pig liver500g EggA The practice steps of fried pork livers 1. Liver slices 2.

Fried pork livers

I practice of Minnan Jinjiang area, some local people feel liver is not good, here we feel liver with nutrition, and sell very expensive Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Fresh pig liver500g Starch (I use sweet
Array  - 火之艾斯

Three Pepper Fried Pork livers

Liver Tonifying Liver eyesight, nourishing blood. For blood deficiency chlorosis, night blindness, red eyes, edema, beriberi and other symptoms. I like to eat pork liver, fried eat brine eat all love to eat, but I think liver with smell, so it is best to use hot fried the taste much weaker, today I have deliberately used the three kinds of color matching in bell pepper, fried liver looked more
Array  - 热爱红烧肉

Fried pork livers of onion

The blood of the liver but good stuff, women and children can eat one or two times a week, to supplement the iron good. However, liver is very fishy, if not cooked, it is old and unpalatable, who estimates do not swallow it. Give you some tips to make sure today, tender and nice to the liver. Materials Ingredients Pig liver
Array  - 优妈美食

Fried pork livers of onion

Onion sweet, crunchy pork, a good taste and easy Home Dishes. Materials Ingredients Pig liver250GOnion1/2ACarrot80G Accessories Salt3GOyster sauce5GSoy sauce6MilliliterSesame oilA few drops ofSugar05G
Array  - 秋天是童话

Fried pork livers of onion

For a long time did not eat pork liver, remember the child in the home to eat pig food, pork fried celery really is good to eat, today for onion, home fried method to do a fried liver, the taste is not bad. Materials Ingredients Pig liver200GOnionHalf a Accessories Pixian
Array  - sunny麦田

Leek fried pork livers

, fried10Second or so 8. Add pepper, chicken pot, fast out of the pot. Cooking skillsFried leek can not be too long, will be water, liver is cooked and leek together under the pot fry pan and not thicken speed.
Array  - 子同妈妈

Fried pork livers of onion

Onion chaogan tip is sliding frying cooking methods, using sliding chaogan tip is most pay attention to the furnace, the fire quickly fry is know-how, small fire will make scrambled out of liver tip water losing too much, not be tender. Hang a layer of thin Qian, but also protect the water loss, one way to taste more tender. The whole process is faster, so all the ingredients are ready
Array  - 万山红

Fried pork livers carrots

Liver suitable due to deficiency of Qi and blood, sallow complexion, iron deficiency anemia and edible; suitable liver blood deficiency caused by blurred vision, night blindness. Dry eye syndrome, children with measles disease after keratomalacia, edible and ocular eye; when the cancer patients and radiotherapy, chemotherapy is suitable edible. Actually I don't really like to eat pork liver
Array  - 热爱红烧肉

Leek pork

Very good for pregnant women. Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Leek Pig liver Yellow Wine, salt, sugar, chicken essence The practice steps of leek liver
  - 55200

Pepper Fried Pork livers

My baby does not eat pork liver, pork liver must occasionally eat, do a few times, and slowly find liver can be fried tender slippery, the baby also slowly to accept. I grew up is very like to eat pork liver mother fried liver always add pepper sour radish fried together, that kind of flavor the United States and the United States, very Xiafan. Today, I also used the the method to do, can
Array  - 叶子的小厨

Fried pork livers of onion

The onion is warm, acrid sweet flavor. Expectorant, diuretic, stomachic Runchang, detoxification insecticidal function, onion extract also has bactericidal effect, can improve gastrointestinal tension and increased secretion of the digestive tract function. Materials Ingredients Pig liver
Array  - Calf2013

Fried pork livers of onion

Liver vitaminARich in content, can play a protective role in the eyes, prevent dry eyes and fatigue, for we so often face computer guy partners is a good choice. And pig iron containing abundant, anemia can eat more liver, my child, some anemia, so this dish is prepared specifically for children, braised pork liver taste delicious mix of onion can go to a Xing, children still quite like to eat.
Array  - 度娘菜园和厨房

Fried pork livers of onion

The liver is rich in vitaminsA, to prevent dry eyes, fatigue, maintain healthy skin, so from time to time to eat liver, to ease our every day facing the computer's eyes. Actually fried liver has a spicy taste is good, but his family can't eat spicy food, so I used the onion and green pepper sauce, onion onion flavor, the fragrance of green pepper and is suitable for liver
Array  - 土豆丝卷饼

Fried pork livers fungus

Liver iron content is very high, the iron content of the fungus is also very high, but no pig iron is easy to be absorbed, the fry is a mix between the two, really is together very iron supplementation of diet, is not anemia crowd to occasionally eat pork liver yo, just a don't eat too much, because the pig liver cholesterol content is very high. Today the fungus fried liver with myself
Array  - 叶子的小厨

Fried pork livers of spinach

Brother lunch Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Pig liver Spinach Onion Ginger Cooking wine Soybean meal Spinach and liver of the practice step
  - 君哥妈咪

Leek fried pork livers

Pregnant mother added nutrition first choice oh ~ Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Pig liver250g Leek1The SeasoningsSome Fried leek pork practice steps

Carrot pork porridge

and, at this time if the water less remember add water, continue to boil, porridge boil rotten more delicious oh.5.Feel congee porridge is you want the rotten degree, can add the liver, this time cook later on you can put the chopped coriander and salt and a little chicken powder, well done, a weight loss and eyes, delicious porridge boil OK. Search pig carrot
  - 馒头90

Pork shredded meat soup

shredded meat under The color white plus daodu and carrot slices Stir fry for a moment and put aside 4. Pot boiling water Under the original cooked noodles Water add fried shredded meat A small cook for a while under the liver The last is small pond rape Before out of the pot add a little salt and chicken In particular, here's the next
  - 陈洁6

Pork in oyster sauce

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Pig liverA block (200gAround) Onion1/2A The practice steps of liver of the oyster sauce 1. Liver slices, with10gLow powder curing10Minute
Array  - beiwen快乐每一天

Green Pepper Fried Pork livers

into the oil, until the oil heat, add ingredients: ginger, onion, green pepper and stir fry, two minutes into the liver continue to fry, pour the seasoning wine, continue to fry pour a little water, nausea for a while to then stir fry pan Green Pepper Fried Pork livers practice search Daquan
  - 赵赵娟

Green Pepper Fried Pork livers

Ingredients Pig liver Green pepper Ginger Salt Cooking wine Chicken Fried green pepper pork practice steps 1. Wine, pickled pork liver slices, corn flour10(in minutes after curing, and then liver cleaning times
Array  - 王小妖孽

Tender fried pork livers

Dadada Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pig liver500g Green Chinese onion10g Dry pepper5g Sauteed pork liver practice steps 1.
  - _____心酸4

Ha ha, what can make no aniseed sauced pork liver, because the family doesn't like aniseed

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Pig liver300g GingerAppropriate amount Soy sauceAppropriate amount Rock candy2A ScallionAppropriate amount Garlic4A Soy sauceAppropriate amount
  - ...944

Tomato steamed pork

Liver blood, tomato high vitamin content, steamed vegetables nutrition and health and no lampblack, three combination of tomato steamed pork liver slightly! Difficulty:Cut pier(The primary) Time:10-30Minute Ingredients Tomatoes3A Pig liver
Array  - 香香书香

Fish flavored pork

Ingredients Pig liver Black fungus Carrot Chinese Cabbage Garlic Pepper Chinese prickly ash Onion Liquor Vinegar Soy sauce Sugar Bean paste The practice steps of fish

Pork tomato paste noodles

Appetizer blood, heart warming stomach. Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Tomato2A Pig liver250g Chinese Cabbage2Tree Face line Practice of tomato paste noodles
Array  - 会唱歌的小小鱼

Fried pork livers of Welsh Onion

Originally wanted to stir fry the skin food Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pig liver500g Green Chinese onionFew Ginger Cooking wine Starch Fried pork
  - jessica曼漫

Spinach porridge

Chicken Salt Cooking wine White pepper Edible oil The practice steps of spinach porridge 1. Wash and soak rice1Hours. 2. The water in the water soaked liver bleeding. 3.
  - 一杯奶绿

Apple Pork Soup with medlar

Apple liver soup wolfberry practice steps 1. The apple liver washed and placed in the pot wolfberry, if you want to smell can put two slices of ginger. 2. After the fire and then cook a little pot10More than a minute or so, very quick to cook a good soup.
  - MS十八子

Pig egg fried tomatoes

Ingredients Egg Pig liver Tomatoes Sugar Pig egg fried tomatoes practice steps 1. Materials are washed clean, cut, (this also need not say!) Take a few eggs to play well, the time to play a little cold water. Wok stir fry pork
  - 要是缘

Spicy fried pork livers

The liver has the function of enriching blood, anaemic person blood can eat Oh Difficulty:Garnish(Intermediate) Time:10~30Minute Ingredients Liver, pepper, onion, garlic, Chuanjiao, salt, thirteen spice, soy sauce, oyster sauce, chicken powder, aniseed
  - 傲视晴天

Stir fried pork

Behind the story... Find the way to find the recipe is very troublesome. Materials Ingredients Pig liver150GRed pepper1AGreen pepper2A Accessories Green Chinese onion1ASaltFew Stir fried pork liver approach
Array  - Lovely_Saran

Stir fried pork

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pig stemAppropriate amount Ginger, garlic, pepper, garlic, red pepper Stir fried pork liver practice steps 1. This is the finished oh

Stir fried pork

Difficulty:Cut pier(The primary) Time:10Minutes or so Ingredients Pork50g Pig liver250g Ginger and garlic salt chicken oilAppropriate amount Red pepper or dried chilli4A Stir fried pork liver practice steps

Begonia fimbristipula slip fried pork livers

be fried or salad. Because it has a special taste fishy in cooking, so the timing and rich flavor ingredients. Today I liver and mix cooked, plant nutrition, high quality animal protein can be obtained, and at the end of the garlic to Titian, really is go with food. Materials Ingredients Begonia fimbristipula250GPig liver

Fried Asparagus pork

sauce2Teaspoon Soy sauce1Teaspoon Sugar1/2Teaspoon Chicken1Teaspoon Starch1Teaspoon Vegetable oil1Soup spoon Cooking wine2Teaspoon Vinegar1-2Teaspoon The practice steps of liver of the asparagus sauce 1. Liver washed, sliced, plus saline (formula) soaking

Stir fried pork

the liver color, add green pepper and stir. Add salt, soy sauce, stir fry until cooked. Add chicken. 4. Finished, open to eat. Stir fried pork liver search practices Daquan
  - XP莹莹

Salted chicken (chicken wings)

Colleagues from outside the back pack the night for me to eat salty chicken (moved), a bite, can't eat, not only the skinQAnd even meat did not taste, than boiled chicken unpalatable, and colleagues said next time don't buy the home, I said to do tomorrow a give her to eat, the taste of myl Difficulty:Cut pier(The primary
Array  - 芜名女人

Chicken stewed chicken gizzard

I especially like to do lo, in my circle of friends the most awesome love of food, have a look: Materials Ingredients Chicken400GChicken gizzard400G Accessories Clean water2000GTom1000GSalt10GSoy sauce10GStar anise3AChinese prickly ash5GOnion5GGinger5GCaoguo1ANutmeg2AChinese

Sliced chicken with chicken

Drink this porridge in Hongkong, daughter of love, every day to eat breakfast will be back soon after,*He tried to buy the treasure. Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Conch slices jerky50g Chicken
  - jiejie1115

Chicken pieces of chicken

Ingredients Konjak200g Chicken leg4Only Onion ginger garlicFew Millet pepper6Only Practice steps of the block of the chicken 1. Diamond block, millet pepper, green pepper. 2.
Array  - 刘土桥

Chicken Curry Chicken

Difficulty:Cut pier(The primary) Time:10~30Minute Ingredients Chicken350g Singapore style curry1Bag Potato2A Coconut milk or milk440ml Practice steps of chicken nuggets 1. Diced chicken
Array  - Yptptpt

"Worry" candied fruit

Always wanted to do sweetend roll, but each time the results are Hawthorn sauce, very depressed, there is the suspicion that your approach is false, tangled several times, incredibly successful. And it was quite good, simple raw materials, simple process, but they do catch heart liver scratch ", so called it" heart liver scratch catch "candied fruit, ready, start as patience
  - 苹果她娘

Fried pork livers with onions and green peppers

Onion fried green peppers practice steps of pig liver 1. Blanch after liver Slice standby Onion Pepper shred Spare 2. Oil heat after explosion Ginger Pepper Add onion and green pepper stir fry 3. Eight mature into the liver Add soy
  - 西红柿98

Crystal chicken (chicken)

Clean chicken is a very historical story... But I forgot...... Difficulty:Cut pier(The primary) Time:30-60Minute Ingredients Zhanjiang chickenA OilAppropriate amount Crystal chicken special ingredientsA package
  - Jyso

Chicken feet

Ingredients Foot bathA bag ChickenA pound BrineA bag Ginger The practice steps of chicken feet 1. Search approach Daquan chicken feet
  - 李桂

Boiled chicken

When the Chinese new year to eat delicious Difficulty:Cut pier(The primary) Time:1Hours above Ingredients Fresh chicken (I was two years old hen farm)1Only Ginger2-3Slice Soy sauceA small dish SaltA handful
  - 米西了

Tomato chicken

GingerAppropriate amount Clean waterAppropriate amount Tomato chicken practice steps 1. Cut the tomatoes and potatoes. Potato is my personal favorite so add~Do not like to eat, then you can not put potatoes~Here you love how to eat on how to cut~Anyway, tomatoes will be rotten.

Chicken feet

Brief introduction Chicken feet also called chicken feet, is a simple approach, the ages of dishes, can be described as a Food. Cooked chicken to the attention of itself so good bittern colloid, do not soak for too long, lest halogen soup thicken. This dish is rich in a variety of protein, vitamins and other nutrients. Ingredients
Array  - 山林厨房

Shredded chicken

Winter my small table ultimately, the total on the hard food, sometimes its too late to do some too complicated, I would love to do the fish flavored chicken, rich taste of fish flavored, on fresh and flavorful chicken with rice to eat together, spicy and delicious taste really is wonderful, let a person want to strike can not. Authentic fish flavored sauce is Sichuan chefs created a special
Array  - 苏苏爱美食

Roast chicken

Since I bought an oven, always wanted to do Roast Chicken eat. But have not been taking the time for this chicken, yesterday specifically break a day off, bought a chicken, cut drum a genius to do a good job of the chicken, have not released, houseful in fragrance when, spray the all want to eat. Materials Ingredients Chicken
Array  - 水青青

Microwave chicken

Wash chicken, salt, soy sauce soy sauce onion ginger cooking wine (the use of the rum marinated)5_6Microwave fire2Minutes to bloody, again microwave chicken evenly coated with sesame oil, turning fleshy skin began to crisp again microwave add chili oil, pepper, lemon and other spices heating to food you want. The microwave cooking meat tender and juicy, is in the house burning TV series
Array  - MrCC

Spicy chicken

sauce Sugar The practice steps of spicy chicken 1. Pickled ginger, garlic: first, cooking wine, pepper, pickled pepper10Minutes, then add salt to salt5Minutes. 2. Rinse, drain. 3. Prepare ginger

Spicy chicken

Ingredients Chicken legSome Accessories   COOK100Spicy barbecue material35g GingerAppropriate amount WaterAppropriate amount The practice steps of spicy chicken 1. Prepare two servings of chicken
Array  - 上了弦的小铁马

Chicken salad

Color taste hot and sour appetizer, be good to hear or see, nutrition matter, heat is very low, the table must appetizers. Materials Ingredients Chicken breast meat1BlockCucumber1RootCarrot1/2Root Accessories Vinegar2Soup spoonSoy sauce1Soup spoonZanthoxylum
Array  - sunny麦田

Baked Chicken

Do I have to say Roast Chicken ashamed ah, my oven2004Year bought, that moment is to own at home whole roasted chicken to eat, so pestered her husband bought a oven, oven results buy back I baked some mutton string, and sweet potatoes to eat, the whole chicken at a time is not roasted. Today the oven are8Years old, I just the first time it baked a beggar chicken to eat, always thought
Array  - 热爱红烧肉

Chicken cake

Past the fear of being rejected, never dare. This day, while TV introduced fish provoked the attention, the refrigerator that made a small lump of chicken breast chicken cake. To throw a stone to ask a way. Cooking machine saves the meat of trouble, save manual operation time. Mix the stuffing on the pot, and soon the pot. Normally, should also be poured a sauce with vegetables what. Thought
Array  - 食·色

Pepper Chicken

In the summer, the most common is not used to eat, eat not to eat greasy meat, even if the meat, but also eat fresh. With respect to such as pork, beef, hot days when I most love or chicken. It not only protein content is the highest, and fat content is very low, is very healthy meat, not for the body to add too much burden. This chicken today to say to the cold food, is a very homely cuisine
Array  - Nicole的生活书